Vegetarian Combos A-I
Meat Combos (no dairy) J-M
✓ Dessert Trays and Beverages Available
✓ Minimum Order: 10 identical Combos
✓ Served in Aluminum Catering Trays
✓ Meals Can Packaged Individually, add .75 per guest
✓ Food is prepared fresh and is served Hot
✓ Pick - Up or Delivery Available.
A.
Oven Baked Vegetarian Lasagna served with steamed veggies( broccoli carrots and sweet peas), mixed green salad with olive oil and balsamic and focaccia bread
$18.95 per guest
B.
Fusilli Primavera served with Greek Salad and Focaccia Bread
$17.95 per guest
C.
Penne in a tomato basil served with grilled veggie medley and homemade focaccia
$15.95 per guest
D.
Oven Baked Creamy mushroom rigatoni served with a garlic Bread with cheese and Garden Salad
$17.95 per guest
E.
Ricotta and Spinach filled manicotti served with roasted pepper mushroom and zucchini medley and homemade focaccia
$17.95 per guest
F.
Cheese Ravioli in creamy rosee sauce served with creamy Caesar salad (no bacon) and garlic bread
$18.95 per guest
G.
Stuffed Pasta Shells( ricotta and spinach)
Served with grilled veggie and potato medley and choice of salad and fresh bread
$18.95 per guest
H.
Eggplant Parmigiana served with Garden Salad and homemade focaccia
$16.95 per guest
I.
Cheese Filled Tortellini in Rosee Sauce served with steamed veggies and mixed green salad and homemade Focaccia
$18.95 per guest
J.
Grilled Chicken and Mushroom Fettuccine in garlic olive oil served with cranberry nut salad ( raspberry dressing) and homemade focaccia
$17.95 per guest
K.
Veal Marsala served with roast potato .and steamed veggies and mixed green salad with fresh bread
$18.95 per guest
L.
Roast Chicken Quarter served with roast potato and red pepper medley with garden salad and focaccia bread
$15.95 per guest
M.
Grilled Chicken Breast served with fusilli in tomato basil sauce Tomato And Cucumber Salad with fresh bread
$18.95 per guest
N.
Chicken Breast Marsala topped with mushroom and wine glaze served with Spaghetti in Tomato Basil and fresh bread and mixed green salad
$18.95 per guest